Big Whiskey’s gets ready to open in Lee’s Summit
Opening, News, Featured
May 12, 2017
(Springfield, MO) Big Whiskey’s American Restaurant & Bar® will unveil its newest family friendly restaurant in Lee’s Summit, MO, just outside Kansas City, with a public grand opening during the May 19-21 weekend. To celebrate the opening the first 100 people that walk through the door will receive a special coupon book. The awesome book comes packed with 52 weeks’ worth of gift certificates for delicious food at Big Whiskey’s in Lee’s Summit.
“We’re eager to introduce Lee’s Summit to the remarkable food, drinks and atmosphere that’s made Big Whiskey’s a legend in southwest Missouri for the past decade,” said Ed House, the parent company’s managing partner. The family oriented restaurant and bar is in the popular Summit Fair Center at 860 NW Blue Parkway, suite 101, just off I-470 in Lee’s Summit. “Our location is convenient to everyone in the area for lunch, happy hour, dinner and late night.” The newest Big Whiskey’s is open 7 days a week, from 11am to 1:30am with food served until midnight.
House explained. “I’ve always loved the food, people and fun environment at Big Whiskey’s—now we’re going to be part of that growth.”
Big Whiskey’s menu has broad appeal featuring hand-cut steaks, craft burgers, award-winning wings, garden-fresh salads, street tacos & quesadillas, wraps & specialty sandwiches, seafood & chicken entrees, ribs, signature appetizers and kid’s meals. The massive bar features over 100 whiskeys, 24 beers on tap and 30 large HD TV’s. “We’re not a sports bar but we definitely celebrate sports,” House added. The Lee’s Summit location is the largest Big Whiskey’s to date with almost 6500SF, indoor seating for over 260 patrons and an outdoor covered patio as well.
The location is also reaching out for new employees. For more information about job opportunities the general manager, John Riley, can be reached at 816-347-1881 or visit Big Whiskey’s online application page. (link)
For more information about the Lee's Summit location, contact Laura Head Elliott at email@example.com